Coat the meat with a little dijon mustard and black pepper or peppercorns. Sauté in frying pan with a little olive oil and garlic. Serve with potatoes, veggies, and/or salad.
A fast and tasty meal!
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Coat the meat with a little dijon mustard and black pepper or peppercorns. Sauté in frying pan with a little olive oil and garlic. Serve with potatoes, veggies, and/or salad.
A fast and tasty meal!